Food Runner- Big Rock Italian Chophouse
Company: Cameron Mitchell External
Location: Birmingham
Posted on: April 1, 2026
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Job Description:
CAMERON MITCHELL RESTAURANTS is seeking a FOOD RUNNER to join
our opening team! Located on the Intracoastal Waterway by the Las
Olas Bridge, Ocean Prime Fort Lauderdale, scheduled to open in
Spring 2025, promises to revolutionize waterfront dining. With over
15,000 square feet and spacious outdoor dining terraces on both
floors, this two-story restaurant aims to provide guests with a
vast environment that perfectly embodies the energy and
sophistication of Fort Lauderdale's coastal lifestyle. Who are We?
We are Great People Delivering Genuine Hospitality. What is Your
Role? To make “Raving Fans” of our Associates, Guests, Purveyors,
Partners, and the Communities in which we do business. Summary: It
is the responsibility of a food runner to make raving fans of the
five major groups of people we do business with by communicating
with managers, servers, and hosts and assisting them in their
duties. This requires competence in service procedures, a
willingness to help associates, and a commitment to guest
satisfaction. At Cameron Mitchell Restaurants, we put our
associates first and strive to continually offer great benefits and
perks listed below: Opportunities for career growth, 80% of all
positions promoted from within Dining discounts at any of our 60
restaurants Health benefits for eligible associates Inclusive, fun,
and creative environment Flexible scheduling, paid time off, and
closed 7 major holidays! Pay - Michigan tipped wage tips WHAT WE
ARE LOOKING FOR: A genuine approach to hospitality Individuals who
exemplify leadership, kindness, and positivity “Yes is the Answer!”
Mentality Those who value teamwork, family, and community ESSENTIAL
FUNCTIONS OF THE POSITION INCLUDE, BUT ARE NOT LIMITED TO: Reports
to work on time as indicated on the work schedule. Uniform meets
restaurant requirements and is maintained and cleaned. Practices
positive personal hygiene and cleanliness habits during all work
shifts. Exemplifies hospitality standards. Answers guests'
questions about the restaurant. Handles requests and complaints
with guest satisfaction as the priority. Cooperates with management
and co-workers to assists others with duties, if needed.
Communicates suggestions for improvement in a positive fashion.
Follows all national, state, and local safety, health, and
sanitation guidelines as specified by the restaurant. Reports
potentially unsafe conditions and uses materials and equipment
properly. Knows emergency procedures in the restaurant. Performs
all duties and maintains knowledge of all standards and procedures
as stated in the associate handbook. Cameron Mitchell Restaurants
is an Equal Opportunity Employer celebrating diversity & committed
to creating an inclusive environment for all Associates.
Keywords: Cameron Mitchell External, Lansing , Food Runner- Big Rock Italian Chophouse, Hospitality & Tourism , Birmingham, Michigan